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Top Toas-Tite: Feeling Crabby

For our third Improv Toas-Tite, we had the words warm, seafood, and blue.  Blue is a tough one.  There aren’t really that many blue foods.  Sure, there are blueberries…blue corn chips…needless to say, strictly “blue” didn’t leave us that many options.  Toas-Tites are also naturally warm.  So that wasn’t terribly tricky.  But now seafood…we couldn’t […]

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Toas-Tito Italiano With Melon And Prosciutto

As summer comes to a close in just a few short days, here is one last post in our summer fruit series.  With a little bit of Italian appetizer flair, this Toas-Tite sandwich brings a little bit of sweet and a little bit of savory. Cantaloupe & Prosciutto Toas-Tite Ingredients 2 slices of white bread […]

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Camp Out Toas-Tites

Every summer since I was born, I’ve spent at least 5 days up at my family’s cabin in the upper reaches of California.  It’s my favorite place in the world.  There’s no internet, no cell phone service…we sleep outside under the stars, cook on a wood stove, eat, drink, sleep, swim in the river, and […]

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A Savory, Figgy Bite

The second in our summer fruit series, Boy and I wanted to do something with figs to bring together their lovely sweetness with a touch of savory. Fig, Blue Cheese & Prosciutto Toas-Tite Ingredients 1 ripe fig (sliced into several pieces) 1 to 1 1/2 tsp of blue cheese 1/4 slice of prosciutto, cut into […]

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Gone Fishin’: A Salmon Spread Toas-Tite

Girl and I have been enjoying our little slice of smoke house heaven for a few months now and we figured that we would attempt a recreation of one of our favorite dishes, a delicious salmon spread. We picked up a half pint of their amazing salmon spread one day and started to dissect what […]

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Cucumber Toas-Tite: A Perfect Pairing With A Gin & Tonic Cocktail

To continue our hot summer weather Toas-Tite theme from last time, sometimes on a hot day, you just need a cool drink and a Toas-Tite to go with it. One of my grandparents’ favorites was always a good gin and tonic.  And of course, that’s why it became one of mine.  On a hot day […]

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Summer Nights Eatin’: Toastada-Tite

Before we get into the fun stuff, an apology!  Boy and I have been truants about posting recipes (and even making Toas-Tites).  It’s been a crazy couple of months filled with family events, traveling around California, and moving to a new apartment!  We’ve got a special recipe to commemorate the new place so keep an […]

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Better Than A Bagel

Here in the San Francisco Bay Area, we’re pretty spoiled when it comes to food. And some of the best treasures are found in tiny holes in the wall. One such hole in the wall is the Creekside Smokehouse in El Granada just north of Half Moon Bay. One day, Boy and I were making […]

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Broccoli, Cheesy, Yummy

Broccoli cheese soup and broccoli cheese casserole is the stuff of childhood.  A green veggie that not everyone likes covered in yummy melted cheese which most people like.  Now wrap that up in a Toas-Tite and you’ve got something pretty special.  Boy and I whipped this one up a few days ago loosely inspired by […]

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One Potato, Two Potato, Three Toas-Tite

Last week, Boy came home with a bunch of potatoes from the farmer’s market.  I love a good potato…but I don’t cook them that frequently.  So we decided to go pretty basic and we made mashed potatoes with three of them.  However, there are only two of us so needless to say, we ended up […]

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